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Monthly Archive for June, 2010

Being a food lover, I really enjoyed the movie Ratatouille! Remy, the rat, through a human character, Linguini, prepares many dishes and turn a restaurant into the talk of the town. A film to be savored over and over again and where the specialty dish was the French Ratatouille! For those who did not watch it… do so… and […]

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Tomato time

It’s the perfect time to find a large variety of fresh tomatoes which are ideal for summer lunches and can be used in many many ways! Here’s a seasoned tomato dish which can be served cold or warm with crusty bread and good quality extra virgin olive oil! For 4 persons you require: 1 kg […]

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Legal tuna

If you are lucky enough to find fresh tuna available at your fishmonger then make the most of it since this species has become a very precious and expensive one! I tried the following recipe which turned out to be very delicate and tasty. Fresh tuna with crispy potatoes Ingredients for 4 persons: 4 fresh […]

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Entertained with excellent food

At least every now and then it’s time for myself to be entertained and served genuine food rather than always having the task of preparing it 🙂 So here’s a photographic summary of yesterday’s dinner at Tartarun fish restaurant in Marsaxlokk: You should try out this place… finally some decent fish dishes combined with a […]

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Low calorie pasta

An Italian classic, very light, low in calories and deliciously tempting… pasta with rocket and cherry tomatoes. Ingredients for 4 persons: 400gr brown pasta 10 cherry tomatoes bunch of rocket leaves good quality olive oil ricotta salata (can be substituted with parmesan) salt & pepper Bring the water to boil and add some salt, throw […]

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Oh what a BBQ!

Many times hard work yields positive results… here’s a wonderful fish BBQ menu which will tantalize your taste buds… everything prepared with the finest ingredients and with sparkling dedication… To start with: home made sage focaccia served with a sun-dried tomato and basil olive oil Following… king prawns sauteed in white wine, olive oil, garlic, […]

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