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Category Archive for 'katy in the kitchen'

Lady Marmalade

This article first appeared in the February edition of Cibus magazine. What you will read has nothing to do with the popular cover version in the Moulin Rouge soundtrack and its ‘voulez-vous coucher avec moi (ce soir)?’ chorus. This is about a lady, my first love, who every year, during this time, preserves oranges in […]

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Attention food lovers: block Sunday 4th December on your calendars! Eatmania will be participating in the Malta Artisan Christmas Fair which will be held at the Phoenicia Hotel in Floriana. For this special event Eatmania is proud to provide you with an array of traditional specialties synonymous with the Christmas season. Everything is prepared home-made […]

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Legs numb, feet burnt out, itchy mosquito bites, and kitchen clutter. These are the physical feelings of the morning after the Malta Artisan Fair, held at the Macina in Senglea yesterday, and organised by the team at restaurantsMalta. On the other pan of the weighing scales, there are the mental sensations: satisfaction, pride, assessment and […]

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Many times, in my writing, I have sadly referred to the lack of gastronomic pride which prevails our archipelago. When I am visiting other countries I always get the feeling that being proud of the food of your own country comes natural, so why shouldn’t be that way in Malta too? On the 27th August […]

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