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Tag Archive 'Chianti'

To beef or not to beef

I travel through the never ending winding roads of the Chianti region to expand my knowledge on one of Tuscany’s most sought after signature dishes. If you happen to be in the region of Tuscany, it would really be a crime not to eat and gnaw at the bone of her majesty, the Bistecca Fiorentina. […]

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Creating a meal you will love

There are few people around me who understand the passion I have for food, or as my husband says, the obsession with food. I have recently read the book ‘Creating a meal you’ll love’ which groups a collection of memorable dining experiences of various food writers and chefs. This book inspired my post of today. […]

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