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Tag Archive 'Christmas recipe'

Extract and recipe from my write-up which featured in Cibus magazine, the Christmas 2013 edition. Tea-time was again an overflow of food – turkey sandwiches, pastizzi, meringues, hazelnut balls, date-tarts, dates stuffed with marzipan, Christmas fruit cake and Irish coffee. The flavors, smells and textures of every item summons the warm spirit of Christmas and […]

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