To eat or not to eat: Flowers?!
Posted in Oven baked recipes, Recipes, Vegetarian recipes on Nov 21st, 2009
You may find it strange or repulsive but in Italy this is a delicate ingredient cooked in various ways! I am referring to the Fiori di zucchine (the flowers of the zucchini or marrows). It is not as easy as in Italy to find these flowers in Malta since they are not really appreciated and [...]
